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MaryGold’s Pairing Menu by Brad Kilgore & Christine Wiseman at Arlo Wynwood

February 23, 2023

Kick off Miami Food Week at MaryGold’s, the new restaurant collaboration by Chef Brad Kilgore and Bar-Lab.

This private dinner at the Florida-inspired brasserie will showcase an approachable but refined tasting menu along with Pernod Ricard cocktail pairings curated by Christine Wiseman, Beverage Director of Bar-Lab, that will meld imaginative ingredients with meticulous technique.

Reservations are limited and are available by calling (786) 522-6601.